Jarrow Formulas Organic Extra Virgin Coconut Oil 有機初榨椰子油 473g *現貨
Jarrow Formulas Organic Extra Virgin Coconut Oil 有機初榨椰子油 473g *現貨
Jarrow Formulas Organic Extra Virgin Coconut Oil 有機初榨椰子油 473g *現貨
Jarrow Formulas Organic Extra Virgin Coconut Oil 有機初榨椰子油 473g *現貨

Jarrow Formulas Organic Extra Virgin Coconut Oil 有機初榨椰子油 473g *現貨

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HK$108
Hong Kong

分享呢樣產品俾朋友

*有機認證 *壓榨 *豐富的椰子香味 *中鏈甘油三酯的來源 *無反式脂肪酸(TFA) *無氫化物 *純植物原料 *適合素食者/嚴格素食主義者 *國際質量保證協會 (QAI) 有機認證 *菲律賓產品 來自從椰子新鮮果肉的Jarrow 配方特級初榨有機椰子油(Cocos nucifera) 是在受控的室內環境中壓榨的,且未精製。這個特定過程不使用任何溶劑並且保留揮發性化合物來賦予椰子豐富、熟悉的風味。椰子油是中鏈甘油三酯(MCT)的來源,例如月桂酸(C-12)和辛酸(C-8​​)。 建議的使用方式 椰子油即使在長期儲存時也穩定的。由於其熔點為75-76°F,椰子油可以以液體或固體形式用於烹飪和烘烤。 ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ *Certified Organic *Expeller Pressed *Rich & Full Coconut Flavor *Source of Medium Chain Triglycerides *No Trans Fatty Acids (TFAs) *No Hydrogenation *Vegan *Suitable for Vegetarians/Vegans *Certified Organic by QAI *Product of the Philippines Jarrow Formulas Extra Virgin Organic Coconut Oil from the fresh flesh of the coconut palm fruit, (Cocos nucifera) is unrefined and expeller-pressed in a controlled, indoor environment. This specific process does not utilize any solvents and preserves the volatile compounds responsible for imparting the rich, familiar flavor of coconuts. Coconut oil is a source of medium chain triglycerides (MCTs), such as lauric acid (C-12) and caprylic acids (C-8). Suggested Use Coconut oil is stable even during long periods of storage. Because its melting point is 75-76° F, coconut oil can be used in both liquid or solid forms for cooking and baking.


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Hong Kong

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