Indicative blend: Chardonnay 40% and Pinot Noir 60%. Style: Aged for six years on the yeast and a further 8 month on the bottle without yeast.
Food suggestion: Shellfish, Crab and Traditional
Region: Champagne Brut
Wine: well in condition and keep in well temperature control
Case: not well condition
Market price around $2200 (2002 vintage)
Offering special price with $1600